KISS FROM A COGNAC

Morten Krag

Recipe

3.0 cl Honey & Cognac Liqueur (@lasserrecognac )
3.0 cl Dry Vermouth
3.0 cl Drambuie
1 Dash Orange Bitters
Stir with French 🇫🇷Love & Ice
Strain in a French manner
Garnish with a French dried orange
Enjoy in your most French vibe
Cin Cin 🥂

Information

Did you know that the French consume around 40 liters of wine per person per year?
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I suddenly feel very French ☺️
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Today I’m consuming a lovely amount of French Cognac blended with Honey in a most delicious liqueur
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Using the equal parts approach with reminiscent to the Negroni family, here is a;

What’s in the recipe?

Alcohol

LiquorVermouth

Bitter

Orange

Get to know more about the bartender behind the recipe

Morten Krag
All the recipes you’ll find here are created by me, Morten Krag – a passionate Home Mixologist from Denmark with a love for crafted cocktails. I’ve developed each drink to inspire you and make it easy to mix great cocktails at home. Whether you’re just getting started or have plenty of experience behind the bar, I hope my recipes, tips and ideas will help you explore new flavours and techniques – always with Seiers Bitters as a key ingredient. Let’s raise the bar together, one cocktail at a time.
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