VERNUS

Recipe

4.5 cl Rosé Wine
3 cl Gin (Citrus-forward)
3 cl Aged White Vermouth
1 Dash Thyme 🌿Bitters
Stir with plenty of Love ❤️& ice
Strain into a tumbler over Ice
Garnish with dehydrated Blood Orange
Best enjoyed at once

Information

When that Spring Sun and Summer vibes hits just right

I wished for nothing more than VERNUS

What’s in the recipe?

Alcohol

Gin Rosé Wine Vermouth

Bitter

Thyme

Get to know more about the bartender behind the recipe

Morten Krag

All the recipes you’ll find here are created by me, Morten Krag – a passionate Home Mixologist from Denmark with a love for crafted cocktails. I’ve developed each drink to inspire you and make it easy to mix great cocktails at home. Whether you’re just getting started or have plenty of experience behind the bar, I hope my recipes, tips and ideas will help you explore new flavours and techniques – always with Seiers Bitters as a key ingredient. Let’s raise the bar together, one cocktail at a time.