7 AT THE CLUB

Recipe

2 cl Rum aged 7 years (@havanaclub )
2 cl Mezcal
2 cl Rye Whiskey
1.0 cl Fernet-Branca
0.5 cl PX Sherry
1 bsp. Agave Syrup
1 Dash Aromatic Bitters
1 Dash Cacao Bitters
Stir with plenty of Ice
Strain into a glass over Ice
Express orange 🍊zest & Garnish
Enjoy

Information

When a single base spirit is just not enough, you of course add more

As my old neighbor used to say; "Success is getting what you want. Happiness is wanting what you get."

Today was all about the Happiness

This is; 7 AT THE CLUB

What’s in the recipe?

Alcohol

Fernet-Branca Mezcal Rum Sherry Whiskey

Bitter

Aromatic Cacao

Get to know more about the bartender behind the recipe

Morten Krag

All the recipes you’ll find here are created by me, Morten Krag – a passionate Home Mixologist from Denmark with a love for crafted cocktails. I’ve developed each drink to inspire you and make it easy to mix great cocktails at home. Whether you’re just getting started or have plenty of experience behind the bar, I hope my recipes, tips and ideas will help you explore new flavours and techniques – always with Seiers Bitters as a key ingredient. Let’s raise the bar together, one cocktail at a time.