MY DEAR SIR

Recipe

5 cl Bourbon Vanilla Infused Gin (@siredmondgin )
1.5 cl Dry Vermouth
1.5 cl Italian Bitter (ie. Campari)
1.5 cl Créme de Pamplemousse
2 Dashes Orange Bitters
Stir with plenty of Ice
Strain into a chilled coupe over Ice
Garnish dehydrated Pink Grapefruit
Enjoy

Information

If you are a fan of Vanilla notes, today's cocktail recipe is for you

It sure was for me, and after a wee Trial & Error, today's concoction landed a very tasty place

The Italian Bitterness and the bittersweet Pamplemousse played nicely up against the Bourbon Vanilla infused Gin

What’s in the recipe?

Alcohol

Campari Gin Liquor Vermouth

Bitter

Orange

Get to know more about the bartender behind the recipe

Morten Krag

All the recipes you’ll find here are created by me, Morten Krag – a passionate Home Mixologist from Denmark with a love for crafted cocktails. I’ve developed each drink to inspire you and make it easy to mix great cocktails at home. Whether you’re just getting started or have plenty of experience behind the bar, I hope my recipes, tips and ideas will help you explore new flavours and techniques – always with Seiers Bitters as a key ingredient. Let’s raise the bar together, one cocktail at a time.