FOURTINEZ

by Morten Krag

Recipe

4.5 cl London Dry Gin “Four” (@obdogin )
4.5 cl Sweet Vermouth
1.0 cl Maraschino Liqueur
2 Dash Orange Bitters
2 Dash Licorice Bitters
Stir with Ice
Strain into a chilled coupe
Express orange zest over the drink
Enjoy
Skål 🥂

Information

With a base of light and sunny cheerful Gin, the prospect of a crisp Martinez was in sight

Now add a earthy and metallic touch by the Licorice, and you have yourself a most sippable;

What’s in the recipe?